Spring is Here!
Even though our hottest days are still months away, the warmer weather’s got us craving ice cream! Not to mention the ice cream trucks’ tantalizing music down the street…
One of our favorite flavor combinations has always been chocolate and peanut butter. Throw those into some smooth, creamy ice cream and we’re hooked. We decided to use our homemade chocolate chips for this recipe, but if you want, you can always buy them ready-made. Our favorite sugar-free chocolate chip brand is Lily’s Sweets. Their chips are sweetened with stevia and erythritol. No nasty maltitol in there!
Give this recipe a try and let us know how you like it. We’re excited for the upcoming warm weather and can’t wait to create more low carb ice cream recipes! Maybe we’ll even make your favorite flavor!
4-Week Keto Meal Plan
- 4 Weeks of Delicious Keto Recipes!
- Leftovers and Bulk Preps Included
- Maximize Your Keto Diet's Success
Check out how to make our easy
Chocolate Peanut Butter Ice Cream
over at Keto Krate!
Loved this recipe? Let us know! Something didn’t quite turn out right? Ask us in the comments below or contact us– we respond to comments every day and would love to hear from you and help you out! And check out all our low carb desserts to learn to make more delicious and healthy meals!
NUTRITIONAL DISCLAIMER
The content on this website should not be taken as medical advice and you should ALWAYS consult with your doctor before starting any diet or exercise program. We provide nutritional data for our recipes as a courtesy to our readers. We use Total Keto Diet app software to calculate the nutrition and we remove fiber and sugar alcohols, like erythritol, from the total carbohydrate count to get to the net carb count, as they do not affect your blood glucose levels. You should independently calculate nutritional information on your own and not rely on our data. The website or content herein is not intended to cure, prevent, diagnose or treat any disease. This website shall not be liable for adverse reactions or any other outcome resulting from the use of recipes or recommendations on the Website or actions you take as a result. Any action you take is strictly at your own risk.
You’ll Love Our Dessert in Five Cookbook!
We believe that the key to success is simplicity and satisfaction with your diet. That’s why we created Dessert in Five – 30 low carb dessert recipes all using just 5 ingredients and 5 net carbs or fewer!
Enjoy strawberry cheesecakes, brownies, coconut cream pies, raspberry Danish cookies and much more every day of the month.
Dr. Rosmy Barrios, MD is an aesthetic medicine specialist whose work focuses on patients who are treated for obesity, metabolic syndrome, and other weight-related issues through nutritional analysis, keto diet programs, and supporting medications.
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- Keto Browned Butter Pumpkin Spice Latte [VIDEO] - November 13, 2018
The longest I have gone eating Ketogenic is 5 months. I feel great when I eat Keto, how can I go the distance?!?!?
Hey Craig,
That’s great! I think the most sure cut path to success is finding staples in your diet that you can always fall back on and establish a few healthy habits. Have a few breakfasts, lunches and dinners you really enjoy and rotate between them throughout the week. Try making a few low carb desserts and see which you really like and stick to those when you’re craving something sweet. Munch on things like cheese, hummus, crispy veggies for snacking. After a while you won’t even think about eating non-keto. It becomes part of your lifestyle! 🙂